Knife Country, USA

Bread Knives – Slicing Essentials for Perfect Loaves

Bread knives feature long, serrated blades that slice through crusts without crushing soft interiors. Whether you're cutting artisan loaves, bagels, or pastries, a quality bread knife ensures clean, precise cuts every time. From home bakers to culinary professionals, our curated selection offers performance and reliability for every kitchen.

 Featured Products

• Case 07318 8″ Serrated Bread Slicer – Walnut Handle
  Classic 8″ serrated blade with a rich walnut handle. Balanced, lightweight, and ideal for slicing baguettes, loaves, and baked goods with style.

• Kershaw 1781 8″ Bread Knife
  Rugged and affordable, this 8″ knife features a stainless blade with a comfortable, textured handle—perfect for everyday slicing.

• Victorinox 68633-26 10.25″ Serrated Bread Knife
  Precision edges with Swiss craftsmanship. Long serrated blade great for cutting through large loaves cleanly and evenly.

• Kanetsune 364 Bread Knife – Wood Handle
  Traditional Japanese-style bread knife with a razor-sharp serrated edge and elegant wood handle. Ideal for bakers who value craftsmanship.

 Related Subcategories

• Cutting Boards – Protect blade edges by pairing your bread knife with a durable and safe slicing surface.

• Kitchen Sharpeners – While serrated blades need less frequent honing, keep your gear at peak performance with proper tools.

• Chef Knives – Multipurpose kitchen blades that complement your bread knife for everyday prep tasks.