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A Utility Kitchen Knife is a non-cutting tool. It has a very short blade that can be replaced with a strip of blades. These blades can be snapped off after a certain period, and example would be, when the sharpness wears off. The length of a regular Utility Knife varies between 4 inches to 7 inches. Used in the kitchen arena, Utility Kitchen Knives are also used in factories, warehouses, and for other industrial applications.
A Deeper Insight into Utility Knives:
Known by various names, Utility Knives are mostly referred as Stanley Knives.
Being lightweight, user-friendly and easy-to-carry. Indoors, Utility Knives are extensively used for miscellaneous activities. This includes cutting lines, tape, cords, straps, cardboards, and for trimming plastic or wood materials.
Utility Knives can be used as fixed, folding, retractable or replaceable blades, as and when required.
A Utility Knife generally features a utility or razor blade, which makes it ideal for cutting tough materials like shingles or for scraping paint.
However, an Outdoor Utility Knife is a bit different in terms of construction and intended usage.
Outdoor Utility Knives are used for outdoor activities like camping, hunting, etc. Having a fixed blade varying between 3 inches to 5 inches, these knives are quite popular.
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