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The performance of a knife is directly proportional to its overall construction. Knife making is a sacred art. There are many methods to consider. The more popular options include Stock Removal, Forging to Shape, Welded Lamination, and Investment Cast. As per the knife-maker’s preferences and the availability of materials, different knife-making methods can be used.
An Insight into Knife Making
We would like to share some knife-making wisdom with our customers:
The blade is often the most important consideration. One can get the design of their dreams if ready to graph it first on paper.
One can be creative with the blade’s design but make sure that the aspect of functionality and practicality remains unchallenged.
Decide on the length of tang of blade. It is easier to opt for full tang construction.
On attaching two pieces of wood on both sides, one will be able to make the tang as thick as the size of knife.
Try not to opt for stainless steel. Instead, go for hi-quality carbon steel.
Carbon steel is easy to douse after heating.
The thickness should be between 1/8 inches and ¼ inches.
Cut the metal in to a rectangular shape and grind it as per the blueprint.
When finished with heat treatment, don’t waste time and start sanding the blade using finer grits of paper.
Cut the handles into a desired shape, later drill for rivets.
After inserting rivets, use a saw for making the final cuts and adjusting the handle.
Get the Assurance of Quality
Knife Country USA is an established online retail store, specializing in the market of knives and knife making supplies. To ensure our customers get only the best deals, we procure our increasing range of knife making supplies from leading brands like Becker, Knife Blanks, and Jameson.