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View all Civivi Cibus Chefs Knives
Civivi, long known for its innovation in the everyday carry and tactical knife world, has taken its design excellence into the heart of the kitchen with the Civivi Cibus Chef’s Knives collection. These precision-crafted chef’s knives combine practical performance, durable materials, and modern style—making them a perfect fit for home chefs, culinary students, or anyone who takes cooking seriously.
Designed with input from professional chefs and forged from top-quality materials, the Cibus series delivers impressive slicing, dicing, and chopping power. Whether you’re prepping a gourmet meal or slicing vegetables for the week ahead, these knives are built to perform—and built to last.
A Professional-Level Knife for Everyday Cooking
At 12.5" overall with a 7.88" satin-finished blade, each Cibus knife is crafted from 14C28N Sandvik stainless steel, a high-performance alloy known for its excellent edge retention, corrosion resistance, and ease of maintenance. This makes it an ideal choice for high-moisture kitchen environments and frequent daily use.
The full tang construction ensures strength and balance, while contoured G10 handles provide a non-slip grip even when wet. The thoughtful design results in a chef’s knife that’s both comfortable in hand and a pleasure to work with through long prep sessions.
Explore the Cibus Chef’s Knife Collection
Key Features of the Civivi Cibus Chef’s Knives
Why Choose Civivi’s Cibus Series?
Why Buy from Knife Country USA?
The Civivi Cibus Chef’s Knives prove that great design and high performance aren’t just for the field—they belong in the kitchen, too.