Knife Country, USA

The knives that pros choose to use are Henckels Twin Master Chef Knives. They adhere to the high standards for quality, safety, and hygiene required in a professional kitchen. Twin Master Chef offers the perfect assortment of knives for a demanding kitchen due to their exceptional initial cutting efficiency, long-lasting cutting qualities, and ergonomically curved handles. Coming in different colors and featuring blades and handles in different sizes, the Master Chef knives are made to serve their master. The knives' blades are made of stainless steel, which is tough and highly resistant to corrosion. The handles on the other hand, are made of high-quality plastic, which can survive prolonged water immersion.

For usage in a commercial food service environment, the knives in this series have undergone independent testing. They meet all relevant standards for commercial food usage. These are the ideal knives for ambitious professional chefs who demand the most from their kitchenware. These knives may be used for heavy-duty work with thicker slices of veggies, fruits, and meats and for cutting up and chopping herbs thanks to their thickness, weight, and balance.

The Master Chef knives' curved blades permit a rocking cut, and their large surfaces allow for easy knuckle clearance and the collection of cut pieces.